After yesterday's snowfall has whitened the tops and sprinkled the streets of the valley, but now we went from our friends in Monte Buglio, small producers of wine from Valtellina .
This summer, some friends had given us the Tuscan wild boar, and after you finish harvest and bottling, it was finally time for him right party. Jugged, combined with a b she polenta from Valtellina (without cheese) was not bad. Also we have a pairing with the wines: Rosso di Montalcino, Brunello then a bit 'too barrels, ending with a fantastic Sfurzat.
In the afternoon, while children rincorrevano i gatti nella stalla, non ci siamo concessi il lusso di una passeggiata nelle vigne ammirando un paesaggio che si commenta da sè. No, non rimpiango gli anni in cui vivevo a Milano.
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